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Wild Herb Smoothie (as seen on Garrai Glas)
Wild Herb Smoothie (as seen on Garrai Glas)
DrinksNeantog FarmMarch 30, 2020drinks
Yacon - Red Cabbage - Grapefruit Salad
Yacon - Red Cabbage - Grapefruit Salad
saladsNeantog FarmMarch 13, 2020
Red Cabbage
Red Cabbage
SidesHans WielandDecember 7, 2019sides
Oat Coconut Cookies
Oat Coconut Cookies
BakingHans WielandDecember 5, 2019baking
Purple Potato Salad & Young Wild Herbs
Purple Potato Salad & Young Wild Herbs
saladsHans WielandDecember 5, 2019salads
Salad in a Jar
Salad in a Jar
saladsHans WielandDecember 5, 2019salads
Vegetarian/Vegan Nut Roast
Vegetarian/Vegan Nut Roast
MainsHans WielandDecember 5, 2019Mains
Vegan Beet Burger
Vegan Beet Burger
MainsHans WielandDecember 5, 2019Mains
Lentil & Swiss Chard Soup
Lentil & Swiss Chard Soup
SoupsHans WielandDecember 5, 2019soups
Sweet Potato & Fennel Soup
Sweet Potato & Fennel Soup
SoupsHans WielandDecember 5, 2019soups
Chia Pudding
Chia Pudding
BreakfastHans WielandDecember 5, 2019Breakfast
Almond Milk
Almond Milk
BreakfastHans WielandDecember 5, 2019Breakfast
Sprouted Quinoa Granola
Sprouted Quinoa Granola
BreakfastHans WielandDecember 5, 2019Breakfast
Courgette Bread - Gluten-free
Courgette Bread - Gluten-free
BakingHans WielandDecember 5, 2019baking
Classic Pina Colada (alcohol free)
Classic Pina Colada (alcohol free)
DrinksHans WielandDecember 5, 2019drinks
Pine Needle Tea
Pine Needle Tea
DrinksHans WielandDecember 5, 2019drinks
Hemp Seed Milk
Hemp Seed Milk
DrinksHans WielandDecember 5, 2019drinks
Basmati Rice & Quinoa with Vegetables
Basmati Rice & Quinoa with Vegetables
SidesHans WielandDecember 5, 2019sides
Roasted Root Vegetables
Roasted Root Vegetables
SidesHans WielandDecember 5, 2019
Quinoa & Kale Cake
Quinoa & Kale Cake
MainsHans WielandDecember 5, 2019Mains
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Location: Neantóg Farm, Cliffony, Co. Sligo F91 HW82

 

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Our fermentation course on Saturday 15th March makes a great present for the foodie in your family. Booking and info here: https://www.neantog.com/shop/saturday-15th-march-2025-fermented-foods-and-drinks
Today is Neantog Friday with the announcement of our 2025 courses. Have a look here https://www.neantog.com/shop
Plant based cooking and baking! What a fantastic group of people, who once again turned Gaby’s recipes into a wonderful, colourful and taste lunch! Well done everyone!
We were prepping all day for tomorrow’s course. Exciting recipes will lead to delicious dishes. #glutenfree #dairyfree #sugarfree #veganrecipes
Homemade chillie paste!
Nicely tugged in, but Tagetes and Nasturtiums still flowering! @followers
Our programme of courses 2025 will be published in our December Newsletter out at the end of this month, to subscribe and be informed first go to neantog.com
Hope on a dull day!
Be prepared!

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